1811 19th St # 2 # 2
14 Tayco St.
2218 Indiana Ave
129 Spring St
3545 State Road 175
1515 New Jersey Ave
duke house specialty
Devon Mussels
served with our house made curry sauce. or herb pesto mussels with pesto, cream, white wine and shallots
$11.95 | |
Add Frites For | $3.00 |
East London Curry Chips
english style “french” fries smothered in brick lane curry sauce
$7.95 |
Clovelly Clam Strips
lightly fried clam strips served with classic cocktail sauce
$8.95 |
English Cheddar And Ale Fondue
english cheddar with ale fondue served with garlic toasts. great for sharing
$10.95 |
Scotch Egg
a taste to behold! a hard boiled egg, wrapped in local wisconsin sausage, lightly breaded and fried. served with curry greens and branston pickle
$9.95 |
Picadilly Pita Pizza
grilled pita topped with herb goat cheese, greens, purple onion, kalamata olives, tomato and grilled chicken breast. finished with a sprinkle of saxon farms evalon goat cheese
$13.95 |
Murphy’s Mushrooms On Toast
local mushroom medley sautéed with murphy’s stout and irish aged cheddar. served on millet toasts
$10.95 |
Prawn Cocktail
wild caught poached shrimp, shell on (served in a pint glass) with house made cocktail sauce
$15.95 |
The Duke Salad
a simple salad of greens, cucumber, tomato and fennel. served with a curry cilantro dressing
$5.95 |
Princess Diana Tenderloin Salad
grilled black angus tenderloin with mixed greens, stilton cheese, bacon, green beans and purple onion. served with a creamy stilton dressing
$15.95 | |
Served Without Tenderloin | $10.95 |
Asian Salad
mixed greens with cabbage, carrots, cucumber, red pepper, red onion and toasted sesame seeds. served with zesty ginger soy vinaigrette
$8.95 | |
Add Marinated Grilled Chicken Or Shrimp | $5.00 |
Dorset Seafood Cobb Salad
mixed greens, avocado, grilled shrimp, clam strips, tomato, cucumber and bacon. tossed with our housemade herb ranch dressing
$15.95 |
The Brit
roasted beets, apples, laclare farms evalon goat cheese, purple onion and candied walnuts tossed with mixed greens. served with cider vinaigrette
$10.95 | |
Add Grilled Chicken Breast | $5.00 |
Strawberry Jubilee
fresh strawberries, mixed greens, laclare farms goat cheese, candied walnuts and red onion. served with olivada strawberry balsamic and walnut oil vinaigrette
$12.95 |
8 oz. black angus tenderloin prepared as you like
Pan Seared
with murphy’s stout mushroom cream sauce
$29.95 |
Pan Seared Tenderloin
topped with welsh rarebit and willow creek bacon. all steaks served with roasted garlic mashed potatoes
$29.95 | |
Add Shrimp | $3.00 |
Traditional English Fish & Chips
with mushy peas an english classic crispy battered haddock with chips and mushy peas - don’t forget the malt vinega
$14.95 |
Albert Square Bangers & Mash
english sausages served over creamy mashed potatoes topped with onion gravy
$16.95 |
Dartmoor Cottage Pie
ground beef & root vegetables simmered in red wine topped with mashed potatoes and irish cheddar. served with a side of vegetables
$17.95 |
Churchill Crispy Chicken
lightly breaded chicken breast, pan seared and topped with lemon caper butter. served with bombay potatoes
$21.95 |
Chicken Curry
the dukes secret curry recipe with chicken and vegetables served with basmati rice
$19.95 |
Vegetable Curry
a vegetarian version of our curry
$17.95 |
Seafood Curry
shrimp, mussels, haddock and vegetables in a red curry broth with coconut milk. served on basmati rice
$21.95 |
Empire Chicken Sandwich
grilled all natural chicken breast, wisconsin willow creek bacon, avocado and big ed’s cheese with chipotle mayo. served on field to fork rustic white bread. served with sweet potato fries or a side salad
$13.95 |
Duchess Burger
1/2 lb burger smothered with local mushroom medley and aged irish white cheddar cheese. served on sheboygan hard roll
$12.95 |
Exmoor Lamb Burger
wisconsin pinn oak ridge farms lamb burger topped with melted feta cheese and tomato. served in a pita with greens and a tomato cucumber yogurt dressing. served with a side salad with zesty vinaigrette and pita chip
$13.95 |